Food insecurity has long been a problem facing people across the country and for many children, not knowing where their next meal is coming from or only eating food that lacks nutrition devastates their ability to focus, learn, and stay healthy.
More recently in St. Louis black-led efforts like STL Lunch and the Hands Up United Books and Breakfast program have recognized that food access is a racial equity issue and the need that arises especially when school is out of session for summer.
Now with COVID-19 closing schools until the next school year, food insecurity for children has become even more pressing than before. In this episode, we talk to a parent, a school board member, and a community advocate about the struggle to ensure that students in North St. Louis County are educated and fed during the pandemic.
